I saw this recipe in the latest edition of Southern Living and thought that it looked like a fun snack. And like always, it was another good one.
INGREDIENTS
6 cups honey graham cereal
1 cup honey-roasted peanuts
1/2 cup butter
1 cup firmly packed light brown sugar
1/4 cup light corn syrup
wax paper
2 cups pretzel sticks
1 cup M n M’s
DIRECTIONS
Preheat oven to 350 degrees. Combine cereal and next 2 ingredients in a very large bowl. Melt butter in saucepan over medium heat with sugar and corn syrup. Melt through until bubbling. Poor over dry mixture. Spread in a single layer on a lightly greased cookie sheet. Bake at 350 for 10 min. Transfer to wax paper and cool. Add chocolate and pretzels.
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