I actually made this recipe for a snack this afternoon, but it could also be for breakfast as well. I think that you can easily play around with the ingredients and use a variety of different nuts and berries. Overall, it was excellent and the boys really liked it!
INGREDIENTS
2 cups rolled oats
1/3 cup brown sugar
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup walnut pieces
1 cup raspberries {any berries work}
1/2 cup milk chocolate chips
2 cups milk
1 large egg
3 tablespoons butter, melted
1 tablespoon vanilla extract
1 ripe banana, peeled, 1/2-inch slices
DIRECTIONS
Preheat oven to 375 and generously spray baking dish with cooking spray. In large bowl, mix together oats, sugar, baking powder, cinnamon, salt, nuts, berries and chocolate. In another bowl, mix together the milk, egg, butter and vanilla extract. Put dry ingredients in pan. Add sliced banana and pour liquid over dry ingredients. Bake for 30 – 40 minutes until golden brown.
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