INGREDIENTS
4 skinned and boned chicken breasts
3 tbs. honey
3 tbs. Dijon mustard
3 tbs. finely chopped pecans
DIRECTIONS
Place chicken between 2 sheets of plastic wrap and flatten to 1/4 inch thick. Stir together honey and mustard; spread on both sides of the chicken and drench with pecans. Arrange in a lightly greased glass baking dish. Bake at350 for 15 to 18 minutes or until fully cooked.
No comments:
Post a Comment