Tuesday, June 28, 2011

Pumpkin Pie

INGREDIENTS
2 eggs, slightly beaten
1 (16 oz.) can solid pack pumpkin
3/4 cup sugar
1/2 tsp. sugar
1 tsp. ground cinnamon
1/2 tsp. nutmeg
1 1/2 cup (12 oz) can undiluted Carnation evaporated milk
1 (9") unbaked homemade pie shell or frozen

DIRECTIONS
Preheat oven to 425. Combine filling ingredients in order given; pour into pie shell. Bake 15 minutes. Reduce temperature to 350. Bake an additional 45 min. or utnil knife inserted near center comes out clean.

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